In a purely natural setting offering a superb view of the Millau Viaduct, the foothills of the Larzac plateau and the Tarn Valley, enjoy the welcome you deserve this in wooded park and authentic 12th century medieval castle, just a short distance from Millau at the heart of the Aveyron department.
Entirely renovated, this hotel and restaurant are your invitation to a world of relaxation, wellness and gourmet delights in exceptional surroundings. It has an outdoor pool with the Causses limestone plateaus on the horizon, a gym, a lounge/library and a billiards room. The Château de Creissels - making your visit even more enjoyable!
Our comfortable rooms and junior suites, some with a contemporary atmosphere and others with a more traditional ambiance, are beautifully decorated and well equipped, and look onto the garden or the Millau Viaduct.
What’s more, some come with a balcony or private terrace, perfect for enjoying the peace and quiet of life in the Aveyron.
The restaurant is the realm of chef Olivier Colin. Originally from Brittany, this talented chef has travelled far and wide and has worked in a number of major establishments. His cuisine is creative, precise and subtle, all the while never ignoring his own roots or the traditions and fresh local produce of the Aveyron.
The restaurant is open for lunch and dinner, serving you in the warm atmosphere of the vaulted dining hall or on the terrace along the rampart path in warmer weather.
Come and enjoy a unique experience in a château near Millau and the Gorges du Tarn. Everything you could ever want to make your holiday or business trip a peaceful experience is here, from the brilliant location at the heart of the Aveyron to the elegant spaces perfect for work and pleasure. Plus, from 1st May to 30th September, you can enjoy our heated pool.